Gerards Deli & Cafe was setup in 1999 by husband and wife team Gerry and Brenda Nolan.

Their goal was to offer customers freshly produced homemade products at a reasonable price. Our policy then and now is to provide fresh wholesome food using natural, preservative free ingredients.

The company has grown over the last ten years and now operates five outlets and an extensive catering business with plans to slowly open more outlets over the coming years.

At Gerards we go to great lengths to ensure that the food we well is of the highest quality. Our salads, breads, fillings and pastries are freshly prepared each morning in our own kitchens. That's why when our customers are just beginning their day we’ve been up for hours to ensure that our food is as fresh as possible.

You just can’t get freshness any other way!